Beware the Seagulls is John's tribute and twisted take on a Best Bitter. Brewed with Floor Malted Maris Otter for that signature British biscuit malt, and finished with First Gold, Celeia and a touch of Cascade hops for aroma. The star our of this ale is the unmistaken English fruity esters that is a signature of the 200 year old yeast we are using! Drink up fast, before them gulls assault you for it!
Net Content: 340ML
Profile: Biscuity & Malty, Floral, Christmas cake fruity ester